The Healthy Hunter

The Healthy Hunter

Australia

  • Food
| Holly | Melbourne | Australia | Food blogger, health enthusiast and recipe creator. I like to eat all the things ✌️
  • 17K
  • Busy weekends should always end in mac’n’cheese 💁‍♀️ this Roasted Cauliflower studded version is from the blog xx • #comfortfood #cheeseplease
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  • This random dinner of bread + smoky tomatoey chickpeas + crispy kale was easy to make, super satisfying and delicious. I just sautéed a little pancetta(optional) in a pan, added olive oil + a few ...
    4 days ago
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  • Tonight’s dinner: mash (w/Parmesan cheese and spring onion), chicken schnitzel from the butcher, pan fried. Toss the veggies in the pan after removing the schnitz. Cook until tender and the tomat...
    6 days ago
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  • The recipe for this giant banana choc chip pancake is going on Recipe Club this week. Fluffy, golden and delicious 🥰
    1 week ago
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  • The cheesecake tests continue… and this is the one! Texture on point just need to turn up the coffee hit and we have dreamy #christmasdessert
    1 week ago
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  • It may not appear to be prawn sandwich weather right now… but it to totally was when I made this beauty last week! Prawn sandwich with basil mayo for this month’s recipe club xxx
    1 week ago
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  • This lil cold snap calls for more winter vibes in the kitchen: Crispy Roast Chicken with Chat Potatoes and Fennel. The recipe for this one is on the blog xx
    1 week ago
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  • Colourful, crunchy, tasty salads are my weeknight go to at the moment. And this baby fits that bill. This chicken noodle slaw is made so much better by the punchy dressing is made with that pantry ...
    2 weeks ago
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  • A very quick lunch: basil pesto + a few blistered cherry tomatoes. The pesto looks creamy because I blitzed it with my @bamix_australia 💃 We’ve been building flat pack furniture/mowing lawns/ ...
    2 weeks ago
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  • Because it’s Friday and you deserve it… blood orange margs 🙌 for two serves: 1/4 cup tequila, juice of 1.5 limes and juice of 1 blood orange (or grapefruit!). Rim is lime zest, salt and chi...
    2 weeks ago
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  • I’m having a play with some no bake cheesecake recipes for you - the best dessert when it’s too hot to turn the oven on. Full recipe for this silky baby coming soon xxx • • #nobakecheesecak...
    2 weeks ago
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  • Parmesan and Zucchini Risotto with Slow Roasted Tomatoes. Hadn’t made risotto in forever and had all the ingredients so here we are. Now I need a nap. How was your Tuesday? • Full recipe on the...
    2 weeks ago
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  • Salad weather has arrived! This Lentil Salad with Baked Feta and Tomato is the perfect thing to make this week. Free recipe is sitting pretty on the blog! Can’t find it? Comment below or dm me xx...
    3 weeks ago
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  • 39 and feeling… full 🙆‍♀️ Thanks to everyone who made it special xxx
    3 weeks ago
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  • Wednesday nights always mean quick pasta dishes in our house… this Quick Broccoli, Lemon and Almond Pasta is always a winner. What are you having? • #quickdinner #quickdinnerideas #easypasta #b...
    3 weeks ago
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  • Chicken tostada… pre and post bite! That corn and cucumber salsa is 🤤 • > this is a recipe club recipe and very delicious. • #tostada #tortilla #chickenrecipe #colourfulfood #avocadolover
    3 weeks ago
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  • This beautiful salad is super quick to make and has the punchiest dressing. It’s a riff on a similar one from my ebook but this guy is designed for squishing into a bap roll too! Recipe coming to...
    1 month ago
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  • This Quick Sausage and Mushroom Ragu With Gnocchi is another easy weeknight meal, which is the only kind of weeknight meal I make. Buy the gnocchi, get some good Italian sausages. Chop some things,...
    1 month ago
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  • An easy and delicious weeknight meal: hummus topped with a grilled chicken salad - buy the hummus, serve with flatbread and enjoy. Full recipe is in the blog archives, just search ‘hummus’. xx ...
    1 month ago
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  • Just reminding you that it’s probably time you made this ☝️ The perfect zingy, fresh and a little spicy sandwich. Using @mccormick_aus elevates the flavours of the Chicken Torta just that lit...
    1 month ago
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  • Is the recipe? Not so much, more of an inspiration. Just a delicious combo that makes an excellent gift for the holiday season ahead. You can use any nut butter or even a seed butter if nuts aren...
    1 month ago
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  • The sun is out and I’m all for tasty crunchy things, like this corn and cabbage slaw with satay dressing. Want the recipe? Just search ‘corn and cabbage’ on the blog 💛 • #slaw #saladrec...
    1 month ago
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  • I love a one pan dinner and these chicken thighs are a dream. Cooked in wine and chicken stock, you get the best pan sauce and can serve over sourdough, mash, couscous or polenta. I was so excited ...
    1 month ago
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  • Things I didn’t make. Nick’s sausage and Rapini pasta is a dream. Lots of chilli flakes, lemon and Parmesan. What are you having for dinner? • • #onmyplate #sausagepasta #easydinner #pasta...
    1 month ago
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  • Melbourne is having a sandwich moment and so am I: with this Chicken Torta. It’s a Mexican inspired chicken sandwich that’s so fresh and zingy thanks to the @mccormick_aus Mexican Style Street ...
    1 month ago
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  • Fluffy rice, leftover dumpling filling, peanuts, choy sum with oyster sauce, spring onions and a little chilli crisp. And a crispy fried rice for some extra protein. This was dinner and it took 15 ...
    1 month ago
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  • Tonight’s dinner was amazing and easy. Roasted cauliflower wedges for 1 hr at 180c (sprinkled with salt, chilli thyme, drizzled onion olive oil and turned once). Added falafel that we tossed in o...
    1 month ago
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  • The sunshine today had me craving tomatoes and basil ❤️ this slow roasted tomato pasta always hits the spot. The recipe is linked in my stories xx • #meatfreemonday #easyrecipies
    1 month ago
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  • I made French toast for the first time in forever and now I can’t stop thinking about it. French toast yay or nay?
    1 month ago
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  • Who is on team eggplant? I know not everyone loves it but I’m telling you this little hack will change your mind. By roasting the eggplant in thehartandsoul Panang curry recipe base before adding...
    2 months ago
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  • I think it’s time to bake this brown butter chocolate banana bread again… so delicious! • • #bananabread #baking #feedfeedbaking thefeedfeed.baking #easyrecipesathome #bananabreadrecipe
    2 months ago
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  • It’s a Mac’n’cheese kinda night… want this roast cauliflower mac’n’cheese recipe? Just search ‘Mac’ on the blog xxx • #macncheese #cheeseplease #easypasta #pastabake #cauliflowerr...
    2 months ago
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  • Cheesy Kipfler Potatoes! These are the greatest snack food for sharing with friends… so perfect for the long weekend (looking at you Melbourne). This is the closest I’ll get to suggesting ‘fo...
    2 months ago
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  • You asked and I’ve delivered! The secret to these giant zucchini fritters is not adding any liquid to your mix! It might seem dry at first but it’ll come together. Oh and cooking them low and s...
    2 months ago
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  • I love a quick curry and this thehartandsoul green curry recipe base makes this prawn curry a quick and easy meal. How-to: Fry off the thehartandsoul green curry paste in 2 tsps of hot oil Add 27...
    2 months ago
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  • Zucchini Fritter but make it BIG. Let me know if you want the recipe! • • #zucchinifritters #springrecipes #courgettefritters #eatyourgreens #vegetarianrecipes #easylunchideas
    2 months ago
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  • Cauliflower and Haloumi salad, from the blog archives ❤️ Just use the search function on the blog to find it xxx • #cauliflowersalad #cauliflowerrecipes #haloumi #haloumicheese #eatyourgreens...
    2 months ago
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  • Noodle and dumpling soup from the cookbook. Perfect comfort food. Link in bio xx • • #noodlesoup #dumplingsoup #noodsnoodsnoods #dumplings #comfortfoodrecipes
    2 months ago
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  • Look at that wrap! Did you see the reel for these babies? So simple and quick to make thanks to the keens_aus Creamy Mild Chicken Curry Meal Base. I used slightly more chicken than on the back of t...
    2 months ago
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  • I put the recipe for these dark chocolate macadamia cookies on my Patreon today, I hope they make up for me missing a recipe last month (had a tummy bug and got behind!)💕The texture is fidget, a...
    2 months ago
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  • I’m obsessed with Butter Chicken, and these butter chicken skewers gave that delicious flavour but in skewer form! Great for a bbq or a quick weeknight meal. I added a little yoghurt to the theha...
    2 months ago
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  • From the cookbook: Lettuce Cups with Mexican Tofu, Guac and Pico De Gallo 💛💛 This is such a delicious #meatfreemonday option! What are you having? • #onmyplate #lettucetacos #eatyourgreens ...
    2 months ago
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  • Sandwich Sundays used to be a thing in our house. Now it’s just sandwich days that end in y. I am not sad about it, probably need to make the next cookbook an ode to them 🥪🥪🥪🥪 • #s...
    2 months ago
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  • The recipe for this roasted eggplant side dish has been bouncing around my table for some time now. Great for a dinner party, just serve with some other vego dishes or a roast chicken. Equally grea...
    2 months ago
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  • An oldie but a goodie: the best crispy golden potatoes with lemon, oregano and feta 💛💛 • • #potatoes #carblife #roastedpotatoes #crispypotatoes #fetacheese #cheeseplease
    2 months ago
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  • I love prepping these Teriyaki Tofu Bowls for work lunches. The tofu is so good, hot or cold! All thanks to thehartandsoul Teriyaki Stir Fry Recipe Base. The extra step of coating the tofu in cornf...
    2 months ago
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  • What’s your favourite taco filling? I love a good vegetarian option and this roast carrot version is 👌 • • #carrotrecipes #tacotime #tacorecipe #vegetariantacos #eattherainbow
    2 months ago
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  • A curry but make it portable! These naan chicken curry wraps are super easy to make thanks to keens_aus meal bases. In a few easy steps you have an easy, delicious lunch or dinner that the whole fa...
    3 months ago
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  • It’s so cold! Definitely porridge weather ❤️❤️❤️How do you make yours? • • #breakfastideas #breakfastinspo #winterbreakfast #porridgebowl #porridgelover
    3 months ago
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  • Sometimes I forget about delicious stuff past me made that I haven’t cooked for ages, then the memory pops into my head and (thanks to having a blog) I can make it again! Like this Soy and Sesame...
    3 months ago
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