Alex Aldeborgh

Alex Aldeborgh

  • Food
•Boston •Healthy eats that are easy to make and won't break the bank • Registered Dietitian
  • 106K
  • Updated recipe: kale basil pesto pasta 🥰 This pasta features a traditional basil pesto with a twist: we swap out half the basil for kale! You can hardly detect the flavor of kale, and it adds l...
    2 weeks ago
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  • I love these colorful vegetarian gyro bowls with portobello mushrooms for a quick and fun weeknight dinner. This grain bowl feature quinoa, crispy chickpeas, roasted portobello mushrooms, cucumber...
    2 weeks ago
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  • Peanut butter + banana = 💕 This is one of my favorite overnight oats recipes. Made with simple, nourishing ingredients that taste amazing and fill you up! Recipe is on my blog, link in bio! ht...
    2 weeks ago
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  • This is my favorite meal-prep lunch at the moment: kale salad with farro, beets, roasted delicata squash, feta cheese, and toasted pecans 💕 It’s filling and nourishing and SO satisfying. Reci...
    3 weeks ago
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  • No boring salads in 2023! This new salad has the best mix of different flavors and textures. It features arugula, pear, turnips, toasted pecans, and homemade parmesan crisps 🤤 An apple cider vin...
    3 weeks ago
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  • We made it through the first week of the new year 🥳 Let’s cook something special this weekend to celebrate! This caramelized onion + whipped goat cheese tart is an obvious winner for me. Flaky...
    3 weeks ago
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  • New recipe ✨ This is the easiest healthy meal to make: pesto baked cod and asparagus in foil packets! This cooking method is called “en papillote”, and the fish gently steams inside the foil ...
    3 weeks ago
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  • Never not craving this vegetarian Crunchwrap supreme 😋 I think I have to put this on the menu next week! Find the recipe on my blog: https://www.daisybeet.com/homemade-vegetarian-crunchwrap-sup...
    3 weeks ago
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  • Cinnamon roll overnight oats was a favorite recipe of 2022! It’s a simple and quick make-ahead breakfast. I love this recipe because it’s so filling - over 10 grams of protein and over 7 grams ...
    4 weeks ago
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  • New year, new recipes for you! Back to regularly scheduled posting after a week off to relax with family. Starting out this year with a super easy and nutritious recipe - microwave oatmeal! This i...
    4 weeks ago
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  • Are you staying in or going out for NYE? Here’s a menu suggestion, if you’re cooking at home: -Appetizer: Mediterranean baked feta -Main: Cauliflower piccata -Dessert: Mixed berry crisp with v...
    1 month ago
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  • New recipe ✨ Creamy cinnamon brown rice pudding! This whole grain dessert is flavored with maple syrup, cinnamon, ginger, and orange zest 😍 super easy to make with pantry staples! Find the re...
    1 month ago
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  • Need an easy last minute holiday side dish? Swipe for some inspo! - Roasted Brussels sprouts with maple tahini sauce - Golden beets with goat cheese - Kale slaw with apples - Air fryer rosemary f...
    1 month ago
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  • When the weather outside is frightful, and we don’t get outside as much as usual, I love to stuff a Kong with dog-safe foods and treats to entertain Coby with some mental stimulation. These Welln...
    1 month ago
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  • New recipe ✨ Creamy kale pasta with a velvety lemon garlic sauce. This meal takes 20 minutes to make and is so cozy and comforting! Recipe is on my blog, clickable link in bio: https://www.daisy...
    1 month ago
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  • New recipe ✨ Caramelized onion & whipped goat cheese puff pastry tart! This is a good one guys. This tart is packed with sweet caramelized onions in each bite 😍 A perfect holiday appetizer! F...
    1 month ago
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  • Feeding a crowd over the holidays? This sourdough overnight French toast bake with bananas and chocolate chips is a SUPER easy breakfast that serves eight people. It honestly has the taste and tex...
    1 month ago
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  • The prettiest frittata I ever did see! This spinach and potato frittata is a new fave. Packed with veggies, fresh herbs, and two types of cheese 😍 Find the recipe on my blog: https://www.daisyb...
    1 month ago
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  • I had the pleasure of visiting Barstow’s Longview Farm in October - a dairy farm in Western Massachusetts. #NewEnglandDairyPartner As a Registered Dietitian, I find it fascinating and important t...
    1 month ago
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  • New recipe ✨ Kale salad with beets, farro, and delicata squash. These loaded kale salads are my favorite meal prep lunch! Filled with flavor, texture, and nutrients 💪🏼 Find the recipe on m...
    1 month ago
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  • New blog post ✨ how to toast almonds! Because toasted > raw when it comes to nuts. This comprehensive post goes over how to toast whole almonds, slivers, and slices in the oven, on the stovetop, ...
    1 month ago
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  • New post ✨ A round up featuring 10 recipes with farro! My favorite whole grain, farro is perfect for salads, grain bowls, soups, and farro risotto 😍 Find the post with recipes (including salm...
    1 month ago
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  • Creamy cranberry vinaigrette over roasted Brussels sprouts 😍 An easy, healthy, and delicious holiday side dish. Find the recipe for cranberry vinaigrette on my blog: https://www.daisybeet.com/5...
    1 month ago
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  • New recipe✨Cozy and nourishing farro vegetable soup! This soup is packed with lots of veggies, whole grain farro, and chickpeas. It’s flavorful and easy to make in one pot. You can find the re...
    1 month ago
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  • Coby and I are back with another homemade dog treat recipe! These sweet potato biscuits are so festive thanks to Old Mother Hubbard Winter Fun P-Nuttier Biscuits by wellnesspetfood. The little star...
    1 month ago
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  • New recipe ✨ This cheesy spinach and potato frittata! A hearty, protein packed dish that’s perfect for holiday brunching. Find the recipe on my blog, clickable link in bio: https://www.daisyb...
    1 month ago
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  • Upgrade your hot chocolate with this salted caramel French drinking chocolate! Instead of cocoa powder, it's made with melted lilys_sweets chocolate bars, making it rich, creamy, and ultra-chocolat...
    2 months ago
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  • I’ve made this fall farro salad countless times, I think it’s safe to say it’s my favorite salad 🥗 It is so nourishing, tasty, and filling with lots of great textures! You can find this r...
    2 months ago
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  • New post ✨ I’ve rounded up the best BURRATA SALAD RECIPES on the blog today! If you love creamy and rich burrata cheese like I do, head over now to check out the recipes - clickable link in bio...
    2 months ago
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  • Garlic & herb hasselback roasted mini potatoes ✨ These are such a delicious side dish! Easy to make and fun to eat 🥰 Here’s how to make them: •Cut a bunch of thin slices into small yellow ...
    2 months ago
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  • New recipe ✨ Cranberry maple vinaigrette! This salad dressing is SO good drizzled over roasted veggies or with your favorite fall salad. It takes just five minutes to make! Find the recipe on my...
    2 months ago
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  • Pumpkin pie day, but for your dog! Coby loved this treat so much - I might have to make it again for Thanksgiving! This recipe is easy to make and even more delicious thanks to Old Mother Hubbard b...
    2 months ago
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  • I adore this lemon and caper roasted cauliflower! It’s such a delicious side dish packed with nutrients. It’s super easy to make and full of flavor! You can find the recipe on my blog: https:/...
    2 months ago
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  • New post: How to toast pecans! These crunchy and flavorful roasted nuts are perfect for holiday baking, salads, oatmeal bowls, and more. You’ll never eat a raw pecan again! Learn how to toast pe...
    2 months ago
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  • New recipe✨creamy avocado Greek yogurt dip! It’s so easy to make and DELICIOUS with my fave blue corn tortilla chips. Find the recipe on my blog, clickable link in bio! https://www.daisybeet....
    2 months ago
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  • If I’m hosting Friendsgiving, two things are for sure: I’ll be serving nutritious and unique side dishes, and involving Coby as much as possible. Would you reach for herb roasted hasselback pot...
    2 months ago
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  • Peanut butter banana overnight oats - a classic flavor combo that I never tire of! This recipe packs more than 15 grams of protein to fuel you for the morning 💪🏼 Find the recipe on my blog: ...
    2 months ago
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  • Pro tip: stir a spoonful of pesto into your broth based soups. It’s so good 🤤 This cabbage and farro soup is so cozy and nourishing for a chilly day! You can find the recipe on my blog: https...
    2 months ago
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  • New recipe ✨ Mushroom and leek puff pastry tarts with whipped ricotta! Made with store bought frozen puff pastry, these impressive little tarts are easy to make. You’re going to love them! Rec...
    2 months ago
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  • How I edit light, bright, and colorful food photos in Lightroom! I figured I would share a little tutorial today 🥰 Save to try with your own photos! •Enable profile corrections on •Bump th...
    2 months ago
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  • Feta cheese marinated in extra virgin olive oil with seasonings and fresh rosemary 👌🏼 A perfect little appetizer that takes 5 minutes to make! Find the recipe on my blog: https://www.daisybe...
    2 months ago
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  • Roasted pumpkin apple soup is fall in a bowl 🥰 This soup features FRESH pumpkin instead of canned, which you’ll find is super easy to work with! We’re making this soup for November recipe c...
    2 months ago
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  • Your dog will love these pumpkin dog biscuits! They’re made with five simple ingredients: flour, canned pumpkin, peanut butter, egg, and wellnesspetfood Wellness CORE Bowl Boosters. A sprinkle of...
    2 months ago
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  • New recipe ✨ This cabbage farro soup is my answer to the cabbage soup or diet culture yore. It’s packed with energy-giving ingredients that will make you feel nourished and satisfied. Made in o...
    3 months ago
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  • A fall pasta recipe for your weekend eats! With roasted delicata squash, broccoli, sage, and parmesan cheese 🥰 Find the simple recipe on my blog: https://www.daisybeet.com/delicata-squash-pasta...
    3 months ago
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  • Asparagus and leek frittata with goat cheese! One of my favorite easy and nutritious meals. Perfect for any time of day! Full recipe is on my blog: https://www.daisybeet.com/asparagus-and-leek-fri...
    3 months ago
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  • Pears are the underrated fruit of fall, in my humble opinion 🍐 They’re delicious raw or cooked, and pack in more fiber than apples! This spiced pear overnight oats recipe features my favorite ...
    3 months ago
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  • Burrata cheese is always a good idea, especially on pasta! This roasted eggplant and kale pappardelle takes 30 minutes to make - perfect for a weeknight dinner! You can find the recipe on my blog:...
    3 months ago
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  • New recipe✨ Marinated feta cheese in extra virgin olive oil! A simple 5 minute appetizer you’ll love to make for guests. I love to serve this with alone with crostini or as part of a cheese boa...
    3 months ago
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  • New blog post✨how to prepare KALE! One of my most used veggies - I love kale in salads, pastas, soups, and more. This post goes over how to prepare kale from start to finish! Learn the best way ...
    3 months ago
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