Ashlee Prisbrey

United States

Baker - cake decorator - youtube and TV - recipe developer - blogging coach and instructor

Ganache – 3 uses – frosting, truffles & pouring - how to make it and tips for using it AshleeMarie.com
1 month ago
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buttercream wedding cake using Russian piping tips
1 month ago
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this dessert is a HUGE hit at every event I bring it to, AND it's best made the day before (time to soak in all the gooey caramel goodness) so no stress the day of!
2 months ago
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after 7 years of teaching in person I now have some Online cake decorating classes AshleeMarie.com
2 months ago
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This semi naked cake is perfect for fall. Filled with fresh berries and decorated with candied strawberries and sugared berries
2 months ago
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for all the doctor who lovers out there, a simple tutorial for this fondant covered tardis cake
2 months ago
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